I came across a tea-infused chocolate bar by bean-to-bar chocolate maker Fossa from Singapore. It is infused with Honey Orchid Dancong Oolong from China. Read my thoughts and tasting notes.
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All tagged Dan Cong
I came across a tea-infused chocolate bar by bean-to-bar chocolate maker Fossa from Singapore. It is infused with Honey Orchid Dancong Oolong from China. Read my thoughts and tasting notes.
The other day I was at a specialty wine store and stumbled upon a few interesting artisanal chocolate bars, including two tea-infused ones. On a whim, I decided that I needed to try them and purchased them. I was already familiar with both brands but had not tried either of them yet. Were they any good? Read on to find out!
Decluttering means making room for new teas and restocking old favorites. Therefore, in order to find my favorite teas and understand what other teas I might want to try, I had to adopt a structured approach to the content of my tea cabinet. It’s called a “showdown” and it’s a type of contest. You take your teas and taste them side by side to determine your favorite. Keep reading to find out the winner of this round.
Follow The Tea Squirrel on this Southern California tea adventure in the Los Angeles area. A unique tasting of Chinese Dan Cong oolongs (also known as Phoenix oolongs) awaits.
"Oolong" is a funny word. In Chinese it means "black dragon tea" and refers to a partially oxidized tea. This particular black dragon tea comes from Phoenix Mountain. I know, I realize this sounds like straight out of Chinese mythology. Misty mountains, remote tea gardens... Ok, now I am getting sidetracked!